Preston County Chamber of Commerce Annual Dinner

April 4, 2019
5:30 pm Social
6:00 pm Dinner
7:00 pm Awards Ceremony

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Prime Rib
slow-roasted Prime Rib basted with a fragrant Garlic-Thyme Butter, then served with a cool and creamy Horseradish Sauce with a gentle heat
Cornish Game Hen Alfredo
shredded Cornish Game Hen simmered in Garlic Cloves until golden, placed on top of a bed of Linguini with creamy Alfredo Sauce
Roasted Red Potatoes
with Rosemary small roasted Red Potatoes, smothered in Butter and Rosemary
Green Beans
fresh Green Beans with a Balsamic Glaze
Crispy Green Tossed Salad
with fresh juicy Cherry Tomatoes and an assortment of Dressings
Caesar Salad crisp Romaine Lettuce served with Parmesan cheese and Croutons
Hot Dinner Rolls
served with dollops of Butter
Chef’s Choice of Desserts
 
 
 
 
 

April 4, 2019
5:30 - Social
6:00 Dinner
7:00 Awards Ceremony